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  • pasta-dinner-cooking-class
  • dinner-cooking-class-with-ele
  • afternoon-cooking-class

Roman dinner

Experience the flavors of Rome by preparing a complete traditional Roman dinner from scratch. Learn how to make fresh handmade pasta, cook one of Rome's iconic pasta sauces, prepare the famous Saltimbocca alla Romana or Polpette della Nonna, and finish with Italy's most beloved dessert, Tiramisù. Guided by chef Ele, you'll enjoy an authentic culinary journey before sharing your homemade dinner with local wine.

Indoor scene of a living room with a view of a city skyline through large floor-to-ceiling windows, featuring buildings, trees, and a cloudy sky.

    • Availability: Daily (on request & booking required)

    • Duration: 3 hours

    • Start Time: 7:00 PM

    • Group Size: 1 to 5 participants

    • Price: € 95

    • Welcome with an introduction to Roman culinary traditions

    • Discover fresh seasonal Italian ingredients

    • Prepare handmade fresh pasta from scratch

    • Choose and cook one authentic Roman sauces

    • Learn how to prepare traditional Saltimbocca alla Romana

    • Make authentic homemade Tiramisù

    • Sit together to enjoy the complete dinner with local wine

    • Receive recipes to recreate the experience at home

    • Professional cooking lesson with local chef

    • Fresh seasonal ingredients

    • Handmade pasta workshop

    • Preparation of one traditional Roman pasta sauce

    • Main course of your choice cooking lesson

    • Homemade Tiramisù preparation

    • Full dinner tasting

    • Local Italian wine and Water

    • Digital recipe book

  • Please inform us of any allergies or dietary requirements when booking. Vegetarian alternatives may be available upon request. Unfortunately, Saltimbocca contains meat and cannot always be substituted during shared classes. Due to the shared kitchen environment, we cannot guarantee an allergen-free experience.

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Description

During this hands-on cooking class, you'll prepare a complete traditional Roman dinner alongside Ele. Starting with fresh egg pasta made entirely by hand, you'll learn the techniques used in Italian families for generations before creating one of Rome's most famous pasta sauces: carbonara, cacio e pepe, or amatriciana. The experience continues with saltimbocca alla romana or Polpette della Nonna, the capital's signature meat dishes, prepared using traditional methods and fresh seasonal ingredients. To complete the menu, you'll make authentic homemade Tiramisù, Italy's world-famous dessert. Whether you're traveling as a couple, with friends, or with family, this cooking class is designed for all skill levels and combines learning, authentic Italian culture, and unforgettable food. The evening concludes around the table, enjoying everything you've prepared with carefully selected local wine in a relaxed Roman atmosphere.

Testimonials

Guests often tell us that what they remember most fondly are the laughter around the kitchen table, the stories behind each recipe, the welcoming atmosphere, and the feeling of spending a few hours in the company of friends, rather than attending a lecture.

Ready for a Roman dinner?

Create unforgettable memories while cooking authentic Roman recipes.